Step-by-Step Guide to Make Award-winning Easy Crock Pot Lasagna
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Before you jump to Easy Crock Pot Lasagna recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
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One of the most popular snack foods is natural yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You cannot beat yogurt whenever it comes to a wholesome snack though. It contains a lot of calcium, protein, and B vitamins. Yogurt is simple for the body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. This minimizes your sugar consumption without reducing the taste of your snack.
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We hope you got benefit from reading it, now let’s go back to easy crock pot lasagna recipe. You can cook easy crock pot lasagna using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Easy Crock Pot Lasagna:
- Get 1 bag frozen ravioli
- Get 2 jars pasta sauce
- Prepare 1 can diced tomatoes
- Take 2 Tbs minced garlic
- Prepare 4 cups shredded mozzarella cheese
Instructions to make Easy Crock Pot Lasagna:
- Mix sauce, tomatoes, and garlic (I use about 1 1/2 jars of sauce)
- Add a little sauce to bottom of crock pot. Place single layer of ravioli, top with cheese.
- Continue layering sauce, ravioli, and cheese (I get 3 layers in my 6qt crock). Cheese should be your top layer.
- Cover crock and set on high for 3-4 hours (low setting will take 6+ hours)
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