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Simple Way to Make Perfect Pork Ribs with dry rub (oven cooked and grilled)



Gertrude Morgan 2020-11-29

Pork Ribs with dry rub (oven cooked and grilled)
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We hope you got benefit from reading it, now let’s go back to pork ribs with dry rub (oven cooked and grilled) recipe. To cook pork ribs with dry rub (oven cooked and grilled) you need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Pork Ribs with dry rub (oven cooked and grilled):
  1. Prepare 1/2 cup brown sugar
  2. You need 1 tbsp salt
  3. Prepare 1 tbsp paprika
  4. Use 1 tbsp garlic powder
  5. Take 1 tbsp onion powder
  6. Take 1 tbsp cumin
  7. Use 1 tbsp chili powder
  8. You need 1 tsp dry mustard
  9. Prepare 1 tsp coriander
  10. Take 1/2 tsp cayanne pepper
  11. Provide 1/2 tsp all spice
  12. Take 1/2 tsp blackened seasoning
  13. Provide 1/2 cup yellow mustard for moisture.
Steps to make Pork Ribs with dry rub (oven cooked and grilled):
  1. I normally use baby back ribs but you can use country style ribs as well. Of course wash and remove the membrane from you rack…
  2. Dry well with paper towels. I usually lay out a couple sheets of wax paper to add the mustard and rub.
  3. lather the whole rack up with mustard. enough to coat entire rack…. then go ahead and mix all the seasonings together well.
  4. rub all over ribs and bake at 250°F for about 3 1/2 to 4 hours depending on the weight of your ribs. (my babybacks are about 3 lbs and leave them in for about 4 hrs..)
  5. once ribs are cooked to your liking add to a hot grill to get the nice grilled taste. if you don't have a grill broil for about 5-8 min on high to make them nice and crispy! !

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