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Recipe of Ultimate Left over prime rib stew

Nell Christensen 2020-07-16

Left over prime rib stew
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We hope you got insight from reading it, now let’s go back to left over prime rib stew recipe. To make left over prime rib stew you only need 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Left over prime rib stew:
  1. Get left over prime rib pieces and bones
  2. Provide left over veggies
  3. Prepare all-purpose flour
  4. Prepare tumeric
  5. Prepare thyme sprigs
  6. Provide rosemary sprigs
  7. You need oregano sprig
  8. Take water
  9. Prepare liquid smoke
  10. Use beef stock (to taste for 16oz water)
  11. Use salt to taste
  12. Prepare pepper to taste
  13. Use red pepper flakes
  14. Provide red wine
Instructions to make Left over prime rib stew:
  1. You will need a double dutch oven, something to stir with and tongs. Oh and leftovers from my prime rib recipie xD - -
  2. Set your oven to 230°F. Place your left over rib peices in the lid of your double dutch oven and your veggies in the bottom. Place in the oven and allow the beef and veggies to brow slightly. Around 15 minutes.
  3. Carefully remove the items from the oven. Coat the veggies with the flour and add the stock and drippings into the pot stirring in the seasoning. Slice up the rib pieces into small bite sized bits and add all the remaining ingredients into the pot (including the rib bones) and place it back into the oven with the lid on. Allow to cook for 45 minutes.
  4. Carefully remove the pot from the oven and remove the rib bones. Give a stir and serve.

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